Tuesday, 5 March to Sunday,
17 March 2019
We spent Tuesday morning making some investments at the
array of outdoor shops in Hobart and picking up some last minute fresh supplies
before leaving Constitution Dock. Our plans for the next couple of weeks
included joining some friends for a Bellerive Yacht Club (BYC) cruise over the
long weekend and then cruising further south in the D’Entrecasteaux Channel.
The Channel was named after Bruni D’Entrecasteaux who entered it by mistake in
1792 and realised that Bruny Island was separated from the rest of Tasmania. We
spent a few days here last trip, but you could spend months exploring the many
sheltered anchorages, enjoying the flat water sailing and the numerous walks.
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Classic wooden boat in The Duckpond |
We had to motor all the way to The Duckpond anchorage on
Bruny Island, a secure anchorage for the range of winds expected over the next
few days. Boat jobs and cold, rainy weather kept us busy for 2 days but on
Thursday we were joined by Folie a Deux,
Ezibeat and Aurielle. On Friday,
we sailed south to Rabbit Island in Port Esperance in a fresh NW to W wind.
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Folie a Deux looking good with full sails |
Folie’s head pulled out of their main in
one of the 30 knot gusts so they were handicapped with no mainsail for the rest
of our cruise. We then motored over to Dover for sundowners with the BYC crews,
where we all enjoyed the hospitality and the fire at the Port Esperance Sailing
Club.
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Port Esperance Sailing Club |
On Saturday, the BYC fleet of 12 boats (including a Phase Three) headed to Mickeys Bay for a
BBQ lunch.
On Sunday, with their guidance we finally found our way to Cloudy
Bay Lagoon and then scrambled over the rocks to Cloudy Bay.
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Cloudy Bay Lagoon |
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Cloudy Bay |
Most of the BYC
fleet left Sunday afternoon for anchorages to the north but we enjoyed
sundowners on
Aurielle. On Monday morning,
Aurielle
headed north while
Folie and
Phase2 sailed south to Recherche Bay in
a light NNW wind.
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Recherche Bay is massive |
D'Entrecasteaux had anchored here in 1792 and again in 1793 with 2 ships that were floating laboratories. Physicists, botanists, zoologists, navigators, surveyors and philosophers explored inland gathering specimens and having friendly meetings with the local Aboriginal people. The French names of many places are a reminder that they were here 10 years before the British. I wonder if I would now be writing this in French if they had chosen to settle the area rather than study it.
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This is literally the end of the road |
We anchored off Cockle Creek but our plans for walks were
thwarted by rain on Tuesday so we had a lazy day.
On Wednesday, we walked to
South Cape Bay, the first (or last) stage of the South Coast Track to Port
Davey. The track was diverse with forest and boardwalk components.
We were
lucky to enjoy lunch at South Cape with little wind but overcast skies.
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South Cape Bay |
We had some rain on the way back, the track became quite muddy and we were glad to
have our walking boots and gaiters. We slept well on Wednesday night after our
16 km trek. On Thursday, Maurice and Karen joined us for an 8km walk with
a mixture of forest, beach and rock scrambling to Fisher Point.
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Whaling was an important industry here |
After 4 nights at
Cockle Creek, we left early on Friday for Taylors Reef in Great Taylor Bay. We
stopped at Southport on the way for lunch and a walk to the Southport Lagoon.
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Southport lagoon |
With our time in the Channel coming to an end, we had one
more walk we wanted to do to Cape Bruny Lighthouse. It was a perfect day for
the 8km return walk from Jetty Beach, with great visibility in all directions.
Saturday night was spent at Adams Bay in perfect conditions.
On Sunday morning we had morning tea at the Bruny Cheese Factory to say
farewell to our friends Karen and Maurice on
Folie a Deux before sailing back to Hobart to get ready for the trip home.
I thought I would finish this entry with some of the great wildlife we encountered in the channel.
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One wallaby peeping |
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Two seals a waving |
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Three dolphins leaping |
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Four cockatoos a chewing |
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1 comment:
Looks like a fantastic trip. Very unique
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